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BREWDOG STORE SINGAPORE
per 12 bottle
Product details
CRISP. LIGHT. TART.
This sour ale is fermented with wild yeast strains brettanomyces and Cher Ami, our house mixed culture, and refermented with raspberries followed by ageing in ex-Sangiovese red wine barrels sourced from Emilia Romagna in Northern Italy.
Swathes of rich and juicy raspberry, delicately balanced amidst Brett funk, tartness and tannin, giving a subtle juicy fruit character from the barrels lingering vinous wood character and echoes of sweet Beaujolais.
6% ABV
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